Quality Procedures

We are aware that only possessing a quality management approach and infrastructure is insufficient. Developing a reliable and reliable method to carry it out and accomplish it consistently is similarly important for any food corporation. to assist us in fulfilling our motto, “Quality, Delivered,” each and every time we are required to conform to quality standards. It is summarized as follows:

HACCP criteria are followed in the production and operation of the plant.
Critical Control Points (CCP) ensure the quality and safety of food.
Quality begins at the farm itself. Periodically, surveys are conducted to inspect the plantations and the fruit.
For fruits arriving at the factory and processed goods, a strong traceability system that includes both forward and backward tracing has been maintained.
The pulp utilized for manufacture is fully ripened, mature, and free of blemishes on the day of production.
Fruits go through a three-step washing process to make sure they are free of physical and microbiological contaminants.
A triple check mechanism ensures careful quality.
In contrast to the widely utilized carbide ripening method, fruit is ripened using the government approved Ethylene technique.
To guarantee the sterility of the manufacturing facilities, workstations, and equipment, a CIP record is taken every 48 hours.
Glass, jewelry, and hygiene regulations are strictly followed.
The production crew is equipped with suitable work equipment and separate hygienic stations.
Every day, the manufacturing facility is cleaned, and a written record of this is kept up to date.
To test for heavy metals and pesticides, samples of completed goods and fruits chosen at random from the farms are sent to outside laboratories.
For efficient air, sea, and land transportation, warehouses are situated in the most advantageous places.
The best packing materials are used to ensure that the final products maintain the same level of quality as when they were produced.
Temper-evident seals of exceptional quality and complete traceability.
High gauge MS drums are used for packaging.
Goglio fresco bags are used to fill pulp aseptically. This guarantees that the quality won’t change till it gets to the customer’s location.
The final product is carried from the farms to its destination using appropriate transportation management and kept in a clean facility at room temperature.

Our Commitment to Quality

At the core of what we do is quality. We make sure that every batch of Elusive beer satisfies our high standards by acquiring the best ingredients and using careful brewing techniques. Our image as a reliable brand in craft beer has been strengthened by the recognition and accolades we have received from the brewing community for our dedication to quality.

Innovation and Collaboration

Innovation is what we do best. We can push the limits of what beer can be by working with partners and breweries who share our values. These collaborations motivate us to develop novel and intriguing tastes, guaranteeing that each Elusive beer is a singular experience.